Wildfire offers a spectacular world class dining experience of vision, taste and aroma. This prime waterfront restaurant located at Sydney's Overseas Passenger Terminal features majestic chandeliers within and boasts incredible views of the Opera House and harbour.

Dine like a star and discover Wildfire's tantalising menu comprising flavoursome dishes by Executive Chef, Luke Stepsys...or the popular signature Churrasco featuring a selection of spit roasted seafood and meats. Situated on ground level, the restaurant also features a quaint private dining room and mezzanine on the upper level, both ideal for private and group bookings ranging from 10-100 guests. Enjoy outdoor dining on the picturesque harbour side terrace, lunch with live jazz every Sunday...or try a luscious cocktail in the Ember Bar. Supreme food matched with an award winning wine list and personalised service, will ensure your dining experience is sensational!

Wildfire, the ultimate dining experience for all occasions!